Micronutrients for the vitreous body of the eyes

VitroCap®N Food for special medical purposes (balanced diet). For diet management in vitreous degeneration of the eyes.

VitroCap®N capsules contain specially prepared plant ingredients from grape seeds and citrus fruits as well as vitamin C, zinc and the amino acid L-lysine.

Recommended dosage: Take 1 capsule daily (preferably with a meal) with liquid and swallow unchewed.

The daily intake should take place over an initial period of 12 weeks and can then be continued individually until the desired relief is achieved.

Nährwertangaben:
Zusammensetzung
“Pro Kapsel = Tagesbedarf”
Pro 100 g
L-Lysin
125 mg
25,2 g
Vitamin C
40 mg
8,1 g
Traubenkernextrakt
26,3 mg
5,3 g
davon Proanthocyanidine
25 mg
5,0 g
Zitrusfruchtextrakt
100 mg
20,1 g
davon Citrusflavonoide (Hesperidin)
60 mg
12,1 g
Zink
5 mg
1,0 g
Durchschnittliche Nährwertangaben
See more
Brennwert
2,9 kJ (0,7 kcal)
586 kJ (140 kcal)
Fett
6 mg
1,3 g
– davon gesättigte Fettsäuren
4 mg
0,8 g
Kohlenhydrate
38 mg
7,7 g
– davon Zucker
0 mg
0 g
Ballaststoffe
65 mg
13,2 g
Eiweiß
89 mg
18,0 g
Salz (als NaCl)
0,38 mg
0,08 g
Natrium
0,15 mg
0,03 g